Tucked away in the vibrant Plaza Parque Escorial in Carolina, Puerto Rico, LongHorn Steakhouse at Ave. 65 Infanteria Lote H.E. delivers a bold American steakhouse experience infused with the lively spirit of the island. The LongHorn Escorial Menu is a celebration of expertly grilled steaks, flavorful seafood, and Puerto Rican-inspired touches, all served in a rustic, Western-themed setting that feels both inviting and distinctive. This 2000-word SEO blog post explores the LongHorn Steakhouse Menu, spotlighting five must-try dishes with detailed prices, descriptions, calories, and serving sizes. With a nod to Carolina’s dynamic dining scene, we’ll highlight the local flavor, share insights on the dining experience, and offer popular picks to make your visit unforgettable.
Why the LongHorn Escorial Menu Captivates Diners
The LongHorn Escorial Menu stands out for its high-quality, fresh ingredients and a diverse selection that caters to Puerto Rico’s love for bold, hearty meals. Operated by Darden Restaurants, LongHorn Steakhouse in Carolina is a go-to destination for locals, tourists, and families seeking a taste of American classics with a Caribbean twist. Despite mixed reviews (2.8/5 on Tripadvisor from 39 reviews), the restaurant earns praise for its flavorful steaks and attentive service during quieter hours, though some note inconsistent maintenance and service during peak times. The LongHorn Escorial Menu reflects Puerto Rico’s culinary vibrancy with offerings like the Texas Tonion, paired with local favorites like mofongo-inspired sides.
A Taste of Carolina’s Culinary Heart
Carolina, known for its bustling shopping centers and cultural landmarks like Plaza Carolina, is a hub for diverse dining. The LongHorn Escorial Menu competes with local favorites by offering dishes like the Outlaw Ribeye alongside Puerto Rican-inspired sides, such as fried plantains, that resonate with island palates. The restaurant’s 4.2/5 rating on Uber Eats reflects its popularity for evening dining, with highlights like the Parmesan Crusted Chicken drawing crowds. Whether you’re a local or visiting after a day at nearby Isla Verde Beach, the LongHorn Escorial Menu promises a satisfying meal.
Dining Ambiance and Local Vibe
The LongHorn Steakhouse in Escorial features a Western-themed interior with oil paintings, dark wood, and soft lighting, creating a warm, rustic atmosphere. Open daily from 11:00 AM to 10:00 PM (11:00 PM on weekends), it’s ideal for lunch, dinner, or late-night cravings. The LongHorn Escorial Menu is available for dine-in, takeout, curbside pickup, and delivery via Uber Eats or Postmates, catering to Puerto Rico’s on-the-go lifestyle. However, some reviews mention maintenance issues, like unclean restrooms, so visiting during off-peak hours may enhance your experience.
Signature Steaks: The Heart of the LongHorn Escorial Menu
The LongHorn Escorial Menu is renowned for its legendary steaks, hand-cut and grilled by certified Grill Masters using LongHorn’s signature Prairie Dust™ seasoning. From the juicy Outlaw Ribeye to the tender Flo’s Filet, these steaks are a draw for Carolina’s meat lovers.
Top Steak Picks for a Flavorful Feast
Outlaw Ribeye and Flo’s Filet Favorites
| Dish Name | Price | Description | Calories | Serving Size |
|---|---|---|---|---|
| Outlaw Ribeye | $36.49 | A 20 oz bone-in ribeye, richly marbled and grilled for bold flavor, a highlight of the LongHorn Menu. | 1,120 cal | 20 oz |
| Flo’s Filet | $24.99 | A 6 oz center-cut filet, tender and buttery, a top choice on the LongHorn Menu. | 330 cal | 6 oz |
| Renegade Sirloin | $16.99 | A lean, juicy 6 oz sirloin, seasoned with Prairie Dust™, featured on the LongHorn Menu. | 250 cal | 6 oz |
| New York Strip | $25.99 | A 12 oz strip steak, grilled to order, a classic on the LongHorn Menu. | 630 cal | 12 oz |
| Ribeye | $27.99 | A 12 oz ribeye, juicy and well-marbled, a favorite on the LongHorn Menu. | 810 cal | 12 oz |
Note: Prices on the LongHorn Escorial Menu may vary; contact the restaurant at (787) 750-5100 for updates. Steaks include a choice of side and salad
Why Steaks Shine in Carolina
The LongHorn Escorial Menu delivers steaks with a smoky, caramelized crust, perfect for Puerto Rico’s preference for robust flavors. The Outlaw Ribeye is a local favorite for its hearty portion, while the Flo’s Filet appeals to those seeking a lighter cut. Pair your steak with fried plantains for a Puerto Rican twist, though some diners suggest requesting medium seasoning to avoid overly bold flavors.
Beyond Steaks: Diverse Entrées on the LongHorn Escorial Menu
The LongHorn Escorial Menu offers a variety of entrées, including seafood, chicken, and ribs, with dishes that incorporate Caribbean influences to appeal to Carolina’s diverse diners.
Non-Steak Favorites with Island Flair
Seafood, Chicken, and Ribs to Enjoy
| Dish Name | Price | Description | Calories | Serving Size |
|---|---|---|---|---|
| LongHorn Salmon | $23.99 | An 8 oz hand-cut salmon, marinated in bourbon, a fresh pick on the LongHorn Menu. | 300 cal | 8 oz |
| Parmesan Crusted Chicken | $18.99 | Juicy chicken breasts with a cheesy, crispy crust, a top seller on the LongHorn Menu. | 650 cal | 9 oz |
| Baby Back Ribs (Half Rack) | $19.99 | Slow-cooked ribs with smoky BBQ sauce, featured on the LongHorn Menu. | 570 cal | Half rack |
| Hand-Breaded Chicken Tenders | $16.99 | Crispy tenders with honey mustard, a crowd-pleaser on the LongHorn Escorial Menu. | 620 cal | 6 oz |
| Grilled Shrimp | $19.99 | Grilled shrimp with garlic butter, a Caribbean-inspired dish on the LongHorn Menu. | 280 cal | 6 oz |
Note: The Grilled Shrimp pairs well with local sides like fried plantains, reflecting Puerto Rico’s seafood culture.
Local Appeal in Entrées
The LongHorn Escorial Menu excels with dishes like the Parmesan Crusted Chicken, a favorite on Uber Eats for its crispy texture and rich flavor. The Grilled Shrimp, served with garlic butter, nods to Puerto Rico’s love for seafood, making it a popular choice for Carolina diners seeking island-inspired meals.
Appetizers and Desserts: Perfect Bookends to Your Meal
The LongHorn Escorial Menu features appetizers and desserts that elevate the dining experience, offering bold starters and indulgent sweets with a touch of local flair.
Bold Appetizers to Start Your Feast
Texas Tonion and Wild West Shrimp Highlights
| Appetizer | Price | Description | Calories | Serving Size |
|---|---|---|---|---|
| Texas Tonion | $9.49 | Crispy onion petals with a sweet-spicy dipping sauce, a classic on the LongHorn Menu. | 500 cal | 8 oz |
| Wild West Shrimp | $11.99 | Crispy shrimp with spicy cherry peppers and garlic butter, a zesty start on the LongHorn Escorial Menu. | 750 cal | 6 oz |
| Parmesan Crusted Spinach Dip | $10.49 | Creamy spinach dip with a parmesan crust, served with flatbread chips on the LongHorn Escorial Menu. | 1,180 cal | 10 oz |
| Seasoned Steakhouse Wings | $11.99 | Spicy wings with ranch dressing, a bold choice on the LongHorn Escorial Menu. | 740 cal | 6 oz |
| Firecracker Chicken Wraps | $10.99 | Spicy chicken in crispy tortillas with avocado-lime dip, featured on the LongHorn Escorial Menu. | 720 cal | 6 wraps |
Note: The Texas Tonion is a fan favorite, often paired with local drinks like piña colada.
Sweet Endings to Savor
Chocolate Stampede and More
| Dessert | Price | Description | Calories | Serving Size |
|---|---|---|---|---|
| Chocolate Stampede | $10.99 | Six types of chocolate in a shareable cake with ice cream, a decadent end on the LongHorn Escorial Menu. | 2,460 cal | 12 oz |
| Molten Lava Cake | $8.99 | Warm chocolate cake with a gooey center, featured on the LongHorn Escorial Menu. | 1,090 cal | 8 oz |
| Strawberries & Cream Shortcake | $8.49 | Shortcake with fresh strawberries and whipped cream, a light dessert on the LongHorn Escorial Menu. | 640 cal | 6 oz |
Note: The Chocolate Stampede is perfect for sharing, ideal for Puerto Rico’s communal dining culture.
Lunch Specials and Value-Driven Options
The LongHorn Escorial Menu includes a lunch menu, available Monday through Saturday from 11:00 AM to 3:00 PM, offering affordable plates for Carolina’s busy shoppers and workers.
Affordable Lunch Plates
LH Burger and Salads for a Quick Meal
| Lunch Dish | Price | Description | Calories | Serving Size |
|---|---|---|---|---|
| LH Burger | $12.99 | Half-pound burger with cheese and fries, a staple on the LongHorn Escorial Menu. | 850 cal | 8 oz |
| Crispy Buttermilk Chicken Sandwich | $11.99 | Crispy chicken on a bun with a side, a lunch favorite on the LongHorn Escorial Menu. | 920 cal | 7 oz |
| Grilled Chicken & Strawberry Salad | $10.99 | Grilled chicken with strawberries, feta, and pecans, a light option on the LongHorn Escorial Menu. | 280 cal | 10 oz |
| 7-Pepper Sirloin Salad | $12.49 | Sliced sirloin with seven-pepper seasoning over greens, featured on the LongHorn Escorial Menu. | 250 cal | 8 oz |
| Maverick Ribeye Sandwich | $13.99 | Sliced ribeye with onions and Swiss cheese, a hearty choice on the LongHorn Escorial Menu. | 1,050 cal | 7 oz |
Note: The Grilled Chicken & Strawberry Salad is a refreshing choice for Puerto Rico’s warm climate.
Vegetarian and Dietary-Friendly Choices
Sides and Salads for All Diets
| Side/Salad | Price | Description | Calories | Serving Size |
|---|---|---|---|---|
| House Salad | $5.99 | Mixed greens with tomatoes, cucumbers, and cheddar, a fresh side on the LongHorn Escorial Menu. | 160 cal | 6 oz |
| Caesar Salad | $5.99 | Romaine with parmesan and Caesar dressing, a classic on the LongHorn Escorial Menu. | 250 cal | 6 oz |
| Loaded Baked Potato | $4.99 | Baked potato with cheese and bacon, a hearty side on the LongHorn Escorial Menu. | 290 cal | 8 oz |
| Fried Plantains | $4.49 | Sweet, crispy plantains, a Puerto Rican favorite on the LongHorn Escorial Menu. | 200 cal | 5 oz |
| Fresh Steamed Broccoli | $4.49 | Lightly steamed broccoli, a healthy option on the LongHorn Escorial Menu. | 90 cal | 5 oz |
Note: The Fried Plantains add a local touch, popular among Carolina diners.
Beverages to Complement the LongHorn Escorial Menu
The LongHorn Escorial Menu offers a variety of beverages, from signature cocktails to local-inspired drinks, perfect for Puerto Rico’s tropical vibe.
Signature Cocktails and Refreshing Drinks
Margaritas and Piña Colada Favorites
| Beverage | Price | Description | Calories | Serving Size |
|---|---|---|---|---|
| Top-Shelf Margarita | $9.99 | Don Julio tequila with Triple Sec and sweet-sour mix, a bold sip on the LongHorn Escorial Menu. | 240 cal | 12 oz |
| Piña Colada | $9.49 | Rum with pineapple and coconut, a Puerto Rican classic on the LongHorn Escorial Menu. | 300 cal | 10 oz |
| Sweet Tea | $3.49 | Southern-style sweetened tea, a refreshing choice on the LongHorn Escorial Menu. | 100 cal | 16 oz |
| LongHorn Riesling | $8.99 | Crisp, fruity wine with honeydew notes, a perfect pairing on the LongHorn Escorial Menu. | 120 cal | 6 oz |
| Strawberry Lemonade | $4.49 | House-made lemonade with strawberry puree, a sweet sip on the LongHorn Escorial Menu. | 170 cal | 16 oz |
Note: The Piña Colada is a local favorite, enhancing the island dining experience.
Popular Picks and Dining Tips for the LongHorn Escorial Menu
The LongHorn Escorial Menu features standout dishes that capture Carolina’s culinary spirit:
- Outlaw Ribeye ($36.49): A hearty, flavorful steak for meat lovers.
- Parmesan Crusted Chicken ($18.99): A crispy, cheesy dish, popular on Uber Eats.
- Texas Tonion ($9.49): Crispy onion petals, perfect as a shared appetizer.
- Grilled Chicken & Strawberry Salad ($10.99): A light, refreshing lunch option.
- Chocolate Stampede ($10.99): A shareable dessert for group dining.
Dining Tips
- Call-Ahead Seating: Use (787) 750-5100 to add your name to the waitlist, reducing wait times during peak hours, as LongHorn doesn’t accept reservations.
- Off-Peak Visits: Dine during quieter hours (e.g., 2:00–4:00 PM) to avoid service delays and maintenance issues noted in reviews.
- Delivery Options: Order via Uber Eats or Postmates for convenience, ideal for Carolina’s busy lifestyle.
- Seasoning Preference: Request medium seasoning to balance flavors, as some diners found steaks overly seasoned.
- Local Pairings: Pair dishes with fried plantains or a piña colada for a Puerto Rican flair.
The LongHorn Escorial Experience: American Steakhouse Meets Island Charm
Dining at LongHorn Steakhouse in Escorial blends American steakhouse excellence with Puerto Rico’s vibrant culture. The LongHorn Escorial Menu caters to Carolina’s diverse dining scene, competing with local spots like Metropol and Chili’s. Positive reviews highlight the delicious steaks and warm atmosphere, but some mention slow service and maintenance issues, suggesting a need for better management during busy times. The restaurant’s location in Plaza Parque Escorial, near Sam’s Club and Walmart, makes it a convenient stop for shoppers and families.
Final Thoughts
The LongHorn Escorial Menu offers a sizzling array of dishes, from premium steaks to Puerto Rican-inspired sides, served in a rustic, Western-themed setting. With prices ranging from $4.49 for sides to $36.49 for premium steaks, the menu suits various budgets, though some dishes reflect higher costs typical of quality steakhouses. Whether you’re savoring the Outlaw Ribeye, enjoying the Texas Tonion, or indulging in the Chocolate Stampede, the LongHorn Escorial Menu delivers a dining experience that captures Carolina’s lively spirit. Visit LongHorn Steakhouse at Ave. 65 Infanteria Lote H.E., Carolina, PR 00929, or check the LongHorn Escorial Menu online for the latest offerings and to plan your next meal.
Disclaimer: Menu items, prices, and nutritional information on the LongHorn Escorial Menu are based on data from July 2024 and may vary. Contact the restaurant at (787) 750-5100 or visit www.longhornsteakhouse.com for updates.
