A Perfectly Balanced Seafood Feast
For those seeking a flavorful seafood experience with a touch of steakhouse-style grilling, the 17 oz. LongHorn Salmon with Redrock Grilled Shrimp is the ultimate choice. The salmon, expertly seasoned and fire-grilled to perfection, delivers a smoky char while maintaining a buttery, flaky texture. The Redrock Grilled Shrimp, kissed by flames and brushed with a savory glaze, adds depth and richness to this meal. Whether you’re a fan of bold grilled flavors or simply craving a high-protein dish packed with taste, this pairing is a standout on any restaurant menu.
Toppings & Variations
Customize your meal with these delicious add-ons:
- Steakhouse Mushroom Recipes – A side of sautéed mushrooms enhances the earthy, savory flavors.
- Cheddar Stuffed Starters – Pair this meal with warm, cheddar-stuffed appetizers for an indulgent touch.
- Longhorn-Style Appetizers – Crispy onion rings, honey-glazed carrots, or grilled corn complete the meal beautifully.
- Garlic Herb Butter Drizzle – A rich blend of garlic, butter, and fresh herbs to amplify the salmon’s natural flavors.
- Citrus Glaze – A refreshing mix of honey, lemon, and orange zest to add a tangy twist.
Ingredients
This dish features premium ingredients, ensuring a mouthwatering experience:
- 17 oz. LongHorn Salmon – Fire-grilled and seasoned to perfection.
- 8 ct. Redrock Grilled Shrimp – Flame-kissed with a smoky, savory finish.
- Signature Seafood Seasoning – A blend of sea salt, black pepper, garlic, and smoky spices.
- Butter & Fresh Herbs – Infused with rosemary and thyme for an aromatic touch.
- Citrus Glaze (Optional) – A refreshing hint of lemon and orange zest.
Allergen Information
This dish may contain:
- Dairy (butter-based toppings & optional cheese-filled sides).
- Gluten (certain marinades, seasonings, and side dishes may contain wheat).
- Soy (some sauces and glazes may include soy-based ingredients).
- Shellfish (shrimp).
For guests with dietary concerns, modifications can be made, such as olive oil-based grilling or gluten-free seasoning options.
Why You Should Try the 17 oz. LongHorn Salmon with 8 ct. Redrock Grilled Shrimp
If you’re craving a bold seafood dish with steakhouse-style grilling, this combination offers the best of both worlds. Whether paired with steakhouse mushroom recipes or enjoyed alongside cheddar stuffed starters, the 17 oz. LongHorn Salmon with 8 ct. Redrock Grilled Shrimp guarantees an unforgettable experience. The smoky char of fire-grilled seafood, complemented by rich seasonings and buttery textures, makes every bite packed with flavor. Pair it with roasted vegetables, garlic mashed potatoes, or a fresh garden salad for a well-rounded, satisfying meal.
Explore Steakhouse Menu Options
For those interested in exploring steakhouse favorites, Longhorn Menu Prices is a great resource to discover menu items, compare prices, and plan an exceptional dining experience.